Organic Enzymolysis Oat Milk Powder For Drink Or Ice Cream

Specification

item	value
Type	Oat Powder
Form	Powder
Part	Seed
Extraction Type	Solvent Extraction
Packaging	Drum
Place of Origin	Shaanxi,China
Grade	Food
Brand Name	BIOF
Model Number	Enzymolysis Oat Powder
Application	Food
Product Name	Oat Powder
Latin Name	Enzymolysis Oat Powder
Appearance	White Powder
MOQ	1 Kg
Shelf Life	2 Years
Sample	Avaliable
Storage	Cool Dry Place
Purity	99.96%
Package	25kg/fiber Drum
Grade	Food Garde

 

Nutrients
Fat: in 4000 kinds of oats in the world, more than 90% of oats fat content in 5-9%, equivalent to rice, white flour 4-5 times, ranking the first of all grains. 80% of oat fat is unsaturated fatty acid, mainly monounsaturated fatty acid, linoleic acid and linolenic acid, of which linoleic acid accounts for 38.1% to 52.0% of fat content. Linoleic acid is the most important essential fatty acid in human body. It has important physiological functions in human body and can reduce the accumulation of cholesterol in the cardiovascular system.

Protein and amino acid: the protein content of oat is very rich (15.6%), which is 1.6 to 2.3 times that of rice and wheat flour, ranking first in cereal grains. Oat protein has high nutritional value and contains 18 kinds of amino acids, 8 of which are essential for human body. The eight essential amino acids were rich in content and reasonable in proportion, close to the nutritional pattern recommended by FAO/WHO, and high utilization rate of human body. The content of lysine in oat is more than 2 times that of wheat and rice, and the content of tryptophan is more than 1.7 times that of wheat and rice. Therefore, supplement oat food, can make up for the Chinese dietary structure caused by the "lysine deficiency disease".

 

Vitamins and minerals: oats contain rich vitamins including vitamin B1, vitamin B2, more vitamin E and niacin, folic acid and so on. The content of vitamin B1 and B2 is higher than that of rice, and the content of vitamin E is higher than that of flour and rice. Oats are also rich in minerals, including calcium, iron, phosphorus, magnesium, zinc, copper and selenium. Especially, calcium content was significantly higher than wheat flour, rice, millet and buckwheat flour. Oats also have a high selenium content, 3.72 times that of wheat, 7.9 times that of corn, and 34.8 times that of rice.

Dietary fiber: Dietary fiber is a kind of natural organic polymer compound, is made of monosaccharide dehydration polymerization of non-starch polysaccharide, can not be broken down by digestive enzymes in the human body, but it is an indispensable carbohydrate to maintain health, including cellulose, hemicellulose, pectin, lignin and so on. According to its solubility, it can be divided into soluble fiber and insoluble fiber. Oats are both soluble and insoluble dietary fiber, so it is known as the "noble" in the family of natural dietary fiber. The total fiber content of oat is 17-21%, in which soluble dietary fiber (mainly β -glucan) accounts for about 1/3 of the total dietary fiber, which is significantly higher than that of other cereals.

Packing & Delivery

To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.

Xi'an Biof Bio-technology Co.,Ltd is a modern bio-technology company which founded in 2008. The headquarter located in Xi'an high-tech Industrial Development Zone ,specialized in natural plant extracting , which integrates researching , developing , manufacturing , processing and marketing.

Our production base is located in Sanli Agriculture comprehensive demonstration zone of Xi'an , covering 6000 squre meters. Our manufacturing facilities are embedded with state-of-the-art technology capable of yielding high volume production with consistency in quality. We follow GMP guidelines in manufacturing process. We have extraction capacity of over 2000 tons per annum and use state-of-the-art equipment's having the most modern techniques in extraction. We ensure that molecules of the herbs remain intact and do not decompose during extraction. We focus on purity of extracts. We have a high grade quality control, quality assurance department and a state of the art laboratory. Research analysis and analytical equipment's, use of AAS, HPLC, HPTLC, GC, UV Spectrophotometer add to the value of our R&D quality efforts. Our products are involved in standard herb extracts, ratio extracts ,plant proteins, vegetable&fruit powder ,besides, we also supply amino acids and chemicals.Which can be well used in ,health-care products, food supplements ,beverage , cosmetics.

Our products pass through stringent quality checks to ensure that only the best product reaches to our clients. Our valued expertise has enabled us to nurture business relationships for mutual advantage and has earned an overwhelming response from clients all over the world.

We will continue uphold the honest , faithful , innovative business philosophy . The "Customers First " Principle to provide our clients with high-quality products and efficient quality services.