| Place of Origin: | Shaanxi, China |
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| Certification: | COA TDS MSDS |
| Model Number: | BIOF-25-9 |
| Minimum Order Quantity: | 1 Kg |
| Price: | negotiable |
| Packaging Details: | 200kg/drum or according to the requirement of clients. |
| Delivery Time: | 7-15 work days |
| Payment Terms: | L/C, , D/A, D/P, T/T, Western Union, MoneyGram |
| Supply Ability: | 500000 Kilogram/Kilograms per Month |
| Brand Name: | BIOF | Product Name: | Green Tea Polyphenols |
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| Appearance: | Yellow Powder | Type: | Herb Extract |
| Part: | Leaves | Storage: | Cool Dry Place |
| MOQ: | 1 Kg | Package: | 1kg/ Bag 25kg/drum |
| High Light: | Polyphenols Supplement Green Tea Extract,Organic Green Tea Polyphenols,Green Tea Polyphenols Supplement |
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Green Tea Polyphenols
Green tea polyphenols are bioactive compounds found in green tea, derived from the Camellia sinensis plant. These polyphenols are known for their powerful antioxidant properties and have been extensively studied for their potential health benefits. Here are some key points about green tea polyphenols:
Types of Polyphenols: The major polyphenols found in green tea include catechins, particularly epigallocatechin gallate (EGCG), epigallocatechin (EGC), epicatechin gallate (ECG), and epicatechin (EC). These compounds are highly concentrated in green tea leaves and contribute to its characteristic flavor and health-promoting properties.
Antioxidant Activity: Green tea polyphenols are potent antioxidants, capable of scavenging free radicals and reducing oxidative stress in the body. This antioxidant activity helps protect cells and tissues from damage caused by reactive oxygen species, which are implicated in various chronic diseases and the aging process.
Cardiovascular Health: Studies suggest that green tea polyphenols may have beneficial effects on cardiovascular health. They may help lower LDL cholesterol levels, improve endothelial function, and reduce the risk of cardiovascular diseases such as heart disease and stroke. Additionally, green tea consumption has been associated with lower blood pressure levels.
Cancer Prevention: Green tea polyphenols have attracted attention for their potential role in cancer prevention. EGCG, in particular, has been studied for its anti-cancer properties, including inhibiting the growth of cancer cells, inducing apoptosis (programmed cell death), and interfering with the processes involved in tumor development and progression. However, more research is needed to fully understand their effects on different types of cancer and their mechanisms of action.
Weight Management: Some studies suggest that green tea polyphenols, especially EGCG, may aid in weight management and body composition regulation. They may increase energy expenditure, promote fat oxidation, and improve insulin sensitivity, which could potentially help with weight loss and obesity prevention.
Neuroprotection: Emerging research suggests that green tea polyphenols may have neuroprotective effects and could potentially help prevent or delay the onset of neurodegenerative diseases such as Alzheimer's and Parkinson's. Their antioxidant and anti-inflammatory properties may help protect neurons from damage and preserve cognitive function.
Skin Health: Green tea polyphenols have also been investigated for their potential benefits for skin health. Topical application of green tea extracts or formulations containing polyphenols may help protect the skin from UV damage, reduce inflammation, and improve various skin conditions such as acne and aging.
Overall, green tea polyphenols represent a fascinating area of research in the field of nutrition and health. While much of the evidence supporting their benefits comes from laboratory and animal studies, some human trials have also shown promising results. Incorporating green tea into a balanced diet or consuming green tea supplements may offer various health benefits, but it's essential to consult with a healthcare professional for personalized advice, especially for individuals with specific health concerns or conditions.
Xi'an Biof Bio-technology Co.,Ltd is a modern bio-technology company which founded in 2008. The headquarter located in Xi'an high-tech Industrial Development Zone ,specialized in natural plant extracting , which integrates researching , developing , manufacturing , processing and marketing.
Our production base is located in Sanli Agriculture comprehensive demonstration zone of Xi'an , covering 6000 squre meters. Our manufacturing facilities are embedded with state-of-the-art technology capable of yielding high volume production with consistency in quality. We follow GMP guidelines in manufacturing process. We have extraction capacity of over 2000 tons per annum and use state-of-the-art equipment's having the most modern techniques in extraction. We ensure that molecules of the herbs remain intact and do not decompose during extraction. We focus on purity of extracts. We have a high grade quality control, quality assurance department and a state of the art laboratory. Research analysis and analytical equipment's, use of AAS, HPLC, HPTLC, GC, UV Spectrophotometer add to the value of our R&D quality efforts. Our products are involved in standard herb extracts, ratio extracts ,plant proteins, vegetable&fruit powder ,besides, we also supply amino acids and chemicals.Which can be well used in ,health-care products, food supplements ,beverage , cosmetics.
Our products pass through stringent quality checks to ensure that only the best product reaches to our clients. Our valued expertise has enabled us to nurture business relationships for mutual advantage and has earned an overwhelming response from clients all over the world.
We will continue uphold the honest , faithful , innovative business philosophy . The "Customers First " Principle to provide our clients with high-quality products and efficient quality services.